GITAM GAT 2014 Online Application Form at gitam.edu
The GITAM University has recently published the admission notification for GITAM GAT 2014 Entrance Exam. GAT 2014 is a common entrance test for seeking admission into various degree courses in Engineering and Technology. For more details about GITAM GAT 2014 like eligibility, application form details, exam dates refer below information.
GITAM GAT 2014 Eligibility Criteria:
Candidates must have passed in intermediate (10+2) examination or its equivalent form any recognised institution or board with minimum of 60% aggregate in Maths, Physics, Chemistry subjects. The candidates who are appearing for 12th class exam in 2014 are also eligible to apply.
GITAM GAT 2014 Application Fee:
Rs. 1100/- for men and Rs. 700/- for women. The Application fee should be pay in the form of Demand Draft in favour of "GITAM university payable at Vishakapatnam".
GITAM GAT 2014 Exam Pattern:
The GAT 2014 is online computer based test consists of 100 marks and duration of exam is 2 hours. The first question paper consists of 40 question form Mathematics or Biology subjects, second paper consists of 30 questions form physics subject and third paper consists of 30 questions form chemistry subject. For every correct answer carries 3 marks and for wrong answer 1 mark will be deducted.
GITAM GAT 2014 Application procedure:
The candidates who to apply online application may log on to the official website www.gitam.edu and fill the application form. The candidates who wish to apply in Offline mode collect the application form from branches of Indian Bank and union bank of India. The filled application form should post to the below address.
Director - Admissions, GITAM UNIVERSITY
Gandhi Nagar, Rushikonda,
Visakhapatnam-530 045
Andhra Pradesh, India
GITAM GAT 2014 Important Dates:
Last date for receipt of application - 31st March, 2014
Issue of E-admit cards - 6th April, 2014
Exam Date - 17th April, 2014 to 8th May, 2014
GITAM GAT 2014 Result - 15th May, 2014
For more details visit - www.gitam.edu
